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Operator Two-Shift System

Beoordeeld met een

4,6 1105 reviews

Sittard
36 tot 40 uren per week
Onbekend

tussen €3000 en €3200 per maand
Uitzendbasis, uitzicht op vaste dienst / Vaste dienst

Solliciteer Direct

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Operator Two-Shift System

Join a growing, modern food production company as an Operator. You're responsible for your own slicing line—ensuring smooth operations, maintaining product quality, and making quick adjustments as needed.

Dit ga je doen

You'll join a close-knit team where colleagues support one another. During your training period, you'll have a dedicated buddy who guides you through the tasks step-by-step, ensuring you master everything thoroughly. Your responsibilities include:

Operating and monitoring your slicing line to ensure optimal production flow.
Conducting quality checks and adhering to HACCP standards.
Solving first-line disruptions independently (or working with a technician).
Contributing ideas for improvements and ensuring a smooth production process.

You'll work in a two-shift schedule with the following times:

Morning shift: 06:00 – 14:30
Afternoon shift: 14:30 – 23:00

Additionally, there's an option to work on Saturdays for 150% pay.

Wil je meer weten?

Perry Hendriks

Aankomend Business Partner

Dit krijg je

A salary between €3,000 and €3,200 per month, including a 14% shift allowance.
Permanent contract with a stable, growing company.
A good work-life balance thanks to a fixed schedule.
Buddy program during your onboarding period.
Travel allowance from 10 km one-way at €0.23 per kilometer.
190 hours of vacation per year, 8% vacation pay, 3.25% year-end bonus, and a solid pension plan.

Dit ben je

We’re looking for dedicated, driven, and reliable individuals with an eye for quality. In addition:

You have an affinity for technology and production processes.
You enjoy working in a team-focused environment.
HACCP certificates.
You remain calm and solution-oriented, even during busy times.
You’re comfortable working in a cold environment and receiving compensation for it.

Hier ga je werken

This organization is active in the logistics of fresh meat products and works for major Dutch supermarket chains. In a refrigerated work environment, products are stored, processed, and prepared for shipment, with quality, hygiene, and food safety always being the top priorities. Daily operations follow clear procedures and strict guidelines to ensure that customers, such as nationwide supermarket organizations, are delivered to accurately and on time. The team works closely together in a structured logistics environment where pace, accuracy, and a sense of responsibility are essential.

Interesse?

Ready to boost your career? Apply today by clicking the button or sending your resume to perryhendriks@werktalent.com. Call/text 06 – 1363 6082. Perry is happy to share more about this exciting opportunity at a growing, committed company! 🚀

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